© Ample 32
© Ample 32
Ample 32 Restaurant
Fusion of modern and traditional flavours, relaxed atmosphere and modern decor
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Restaurants
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The head chef and owner Miguel Tur is a young Ibicenco who has put all his knowledge and experiences into creating traditional Ibizan dishes with a modern twist.
The decor is elegant and modern, plus wine lovers will enjoy the wine cellar which stocks over 75 variations of wine.
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Visitor comments
- “Delicious food, beutiful venue & friendly staff!” - Trip Advisor
- “A hidden gem! Wow, wow, wow! Great food, lovely ambience and first class service. We have eaten here twice within this week, and we have been treated to the best meal on the island.” - Trip Advisor
- “Delicious" This restaurant is immaculate, well presented and serving the most delicious food. It's not cheap but if you want a treat this is without a doubt the best .” - Trip Advisor
